More jobs:
Sanitation Lead
Job in
Auburn, King County, Washington, 98002, USA
Listed on 2026-09-30
Listing for:
SoluZone Consulting
Full Time
position Listed on 2026-09-30
Job specializations:
-
Manufacturing / Production
Manufacturing & Industrial Operations, Industrial Maintenance, Quality Engineering, Food Production
Job Description & How to Apply Below
Job Description
Job Description – Sanitation Lead (Night Shift) – Dairy Production
We are partnering with a
leading North American dairy manufacturer
to hire an experienced
Sanitation Supervisor (Night Shift)for their high-volume production facility in
Bellingham, WA
. This role plays a critical part in ensuring food safety, sanitation excellence, and compliance with regulatory standards in a fast-paced dairy processing environment.
Key Responsibilities
- Lead and supervise all
CIP (Clean-in-Place)sanitation programs. - Oversee
HTST (High Temperature Short Time)pasteurizer cleaning and sanitation. - Troubleshoot CIP issues, including sensor replacements, air fittings, and system adjustments.
- Plan and allocate manpower for manual cleaning tasks; adjust workloads as needed.
- Monitor and document chemical usage, ensuring adherence to safe operating procedures.
- Review sanitation charts and documentation from CIP and HTST systems.
- Conduct cleanliness verification and sanitation testing.
- Ensure strict compliance with
GMP
, sanitation SOPs, and workplace safety guidelines. - Address performance and attendance matters for sanitation team members.
- Recommend and implement sanitation process improvements.
- Communicate daily with QA and facility leadership.
- Foster a positive, high-performing team culture.
Requirements
- 2+ years
of supervisory or leadership experience (food or dairy manufacturing preferred). - 1–2 years
of experience in a high-volume production environment. - Working knowledge of
GMP
, SOPs, and WHMIS/hazardous materials handling. - Mechanical aptitude is an asset.
- Ability to work in hot/cold environments, handle chemicals, and lift up to
50 lbs
. - Comfortable kneeling, climbing, bending, and performing repetitive physical tasks.
- Ability to work in a humid, noisy food-production setting.
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