BakersDonut Fryers

Bakers/Donut Fryers mix, fry, shape, prepare and finish fresh made in store bakery products while you assist guests with product selection and sales. Additionally, you assist in tracking sales, building displays and stocking and maintaining inventories.

You are responsible for ensuring compliance with all food safety and sanitation requirements and you actively participate with cleaning and sanitizing food preparation areas, tools and equipment.

You will be required to obtain a food handler's permit.

We are dedicated to having a diverse and drug‑free environment and are proud to be an equal opportunity employer.

• We are open 364 days/year; evenings, weekends, and holidays are some of our busiest times. Availability to work these times will be necessary.
• Reaching over the head, bending, twisting, pulling, pushing, lifting 50 lbs. and standing up to 8 hours.
• Providing friendly customer care at all times.

• Every Friday is pay day.
• 10% family discount on groceries every time you shop.
• Premium pay for Sundays, holidays and shifts between 6pm‑6am.
• Medical and dental benefits starting at just 16 hours/wk.
• Full time or part time hours available.
• Life balanced/flexible schedules.
• Employment stability.
• Retirement benefit plans available for union or non‑union positions.
• Training provided on site – we’ll match your interests to a position.
• Career advancement and growth opportunities.
• Committed to creating an inclusive and diverse workplace.

All wages and benefits are dependent upon position and experience.

More job details are available in our store.