Lead Cook: Kitchen Team Leader
Listed on 2026-09-22
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Restaurant/Food Service
Cook & Chef, Hotel Kitchen
Aramark is seeking a Lead Cook to prepare food by following standard recipes and production guidelines in a fast-paced kitchen. The role requires safe knife handling, operation of ovens and grills, and the ability to supervise staff and delegate tasks as needed.
You will maintain high standards of food safety, sanitation, and guest service, train teammates, and ensure consistent quality across all dishes. Previous supervisory or lead cook experience is preferred, with a solid understanding of
The Lead Cook:
Kitchen Team Leader role at Aramark is now open for applications in GA, United States.
The Lead Cook:
Kitchen Team Leader position in the Other field is open for applications.
We have an opening for a Lead Cook:
Kitchen Team Leader in GA, United States within Other.
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