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Assistant Store Manager

Job in Augusta, Richmond County, Georgia, 30910, USA
Listing for: US Foods
Full Time position
Listed on 2026-08-23
Job specializations:
  • Retail
    Retail & Store Manager, Operations Management
  • Management
    Retail & Store Manager, Operations Management
Salary/Wage Range or Industry Benchmark: 24.74 USD Hourly USD 24.74 HOUR
Job Description & How to Apply Below

ARE YOU A CURRENT US FOODS EMPLOYEE? PLEASE APPLY DIRECTLY THROUGH OUR INTERNAL WORKDAY CAREER SITE

Join Our Community of Food People!

We help YOU make it!

The starting rate is $24.74 per hour.

Schedule:

Full-time with open availability including weekends.

Main Ingredients of the Job

The CHEF’STORE® Assistant Store Manager contributes to the overall financial performance of the store including product merchandising/stocking, expense control, and achievement of sales and profitability goals. helps maintain an atmosphere of superior customer service, promoting the US FOODS® strategy:
Great Food, Made Easy. We rely on our team to promote and exemplify the US FOODS® Cultural Beliefs:
Deliver Excellence, Stop Waste, WIN Together, Speak Up and You Matter.

  • Assistant Store Manager Manages the operations of the front-end operations to ensure all purchases are accurately recorded and that all front-end employees are well trained in shrink control and customer service.
  • Works closely with the Store Manager to execute the Annual Operating Plan and associated programs to deliver the desired sales and profit results. Recruits, trains and develops front-end employees and other employees as assigned.
  • The Assistant Store Manager ensures store adherence to all loss prevention procedures and performs Manager-on-duty functions, as well as any other duties or tasks required.
Essential Duties And Responsibilities

Assistant Store Manager CHEF’STORE® are as follows:

  • Supervise and coach employees in providing efficient and friendly service at the registers and throughout the store.
  • Consult with the Store Manager and HR on the next steps leading to progressive discipline and termination, when needed.
  • Ensure compliance of personnel policies and procedures.
  • Understand the mechanics of the Annual Operating Plan (AOP) and how the operations translate into the monthly Profit and Loss (P&L).
  • Assist in the Annual Operating Plan (AOP) budgeting process. Responsible for the achievement of budgeted sales and profits and, managing shrinkage with a heavy emphasis on front-end process.
  • Participate in the annual inventory process including preparation and execution of inventory guidelines.
  • Responsible for training front-end employees and other employees on required programs.
  • Assist the Store Manager in ensuring that all staff comply with the company's policies, procedures, and store SOPs; ensure that the facility is well maintained and is a safe environment for staff and customers.
  • Responsible for interviewing, hiring, orienting, and training assigned employee group(s).
  • Provide floor employees with day-to-day direction to include schedules, outlining of store goals and sales and shrinkage targets, and the subsequent results and achievement of goals while performing the Manager-on-duty functions.
  • Plan in-store demonstrations including preparation and set-up of the demo cart/display, distribution of samples of product as per the merchandising program, and ensure that demonstrations utilize strong suggestive selling techniques.
  • Assist in overseeing the receiving of products, return of damaged or expired products, and the proper and timely restocking of the shelves.
  • Responsible for maintaining merchandising programs within the store such as promotional ends, signage, and other company or market-specific programs.
  • Communicate with store employees about all merchandising and marketing programs, assisting in overseeing the execution and respective follow-up reporting.
General operating procedures include:
  • Analyze monthly store reports to evaluate controllable expenses and overall store performance.
  • Address any variance to company standards with an appropriate action plan, partnering with the Store Manager as needed.
  • Ensure proper scheduling of employees to meet business objectives.
  • Ensure all employees understand and can execute emergency operating procedures.
  • Accept special assignments as directed by the Store Manager.
  • Adhere to, communicate, and fully support and enforce all company policies, processes, and procedures.
  • Other duties and responsibilities as assigned or required.
Education/Training
  • A two-year college degree or equivalent work experience is required.
  • A…
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