Hands-On QSR Restaurant Manager — Lead & Optimize
Listed on 2026-10-03
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Restaurant/Food Service
Restaurant Manager, Food & Beverage, Server/Wait Staff, Cafe / Restaurant
Steak ’n Shake in Illinois is seeking a Restaurant Manager to lead from the front in a hands-on capacity. You’ll oversee operations, train staff, and drive hospitality excellence while managing food costs and labor efficiency.
The role reports to the General Manager/Franchise Partner and requires working the line when needed, ensuring top-tier guest service and adherence to brand standards in a fast-paced QSR environment.
We invite applications for the Hands-On QSR Restaurant Manager — Lead & Optimize position located in IL, United States.
The advertised compensation is 19.000 - 32.000.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
Learn more about the Hands-On QSR Restaurant Manager — Lead & Optimize role in the description above.
We appreciate your interest in this position.
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