Assistant Food and Beverage Outlets Manager
Listed on 2026-02-21
-
Hospitality / Hotel / Catering
Food & Beverage, Catering, Server/Wait Staff
Assistant Food and Beverage Outlets Manager
Job Category: Food & Beverage
Requisition Number: ASSIS
058116
Posted: February 16, 2026
Employment Type: Full-Time
Work Location: On-site
LocationsAustin, TX 78701, USA
DescriptionConcord Hospitality is seeking a motivated, hands‑on Assistant Food & Beverage Outlets Manager to support daily front‑of‑house operations across Swim Club, The Terrace, Morning bird, and In‑Room Dining. This role is designed for a strong floor leader who enjoys being present during service while gaining exposure to core management functions such as inventory, purchasing, forecasting, scheduling, and payroll support.
This is a developmental management role with heavy floor presence and growing administrative responsibility under the guidance of senior F&B leadership.
Responsibilities As a Concord Leader you will be responsible to:- Inspire greatness in your team.
- Encourage and support team members to reach their full potential.
- Create a work environment that is a Great Place to Work for all.
- Lead with integrity, transparency, respect, and professionalism.
- Care for your team and their families.
- Maintain a strong presence on the floor and pool deck during peak periods.
- Support daily service execution, guest flow, seating, and pacing.
- Assist with pre‑shift meetings, reinforcing service focus, menu knowledge, promotions, and safety reminders.
- Greet guests, support VIP recognition, and assist with guest recovery as needed.
- Monitor dining rooms and service areas for cleanliness, safety, and readiness.
- Observe service delivery and provide real‑time coaching to associates.
- Ensure side work checklists are completed and stations are properly stocked.
- Assist in overseeing daily FOH operations across all assigned outlets.
- Help ensure bar, coffee, IRD, and service stations are stocked, organized, and guest‑ready.
- Spot‑check equipment functionality (POS, beverage machines, coffee equipment) and report issues.
- Support seating plans and station rotations to maintain efficient service flow.
- Assist with monitoring food quality, beverage presentation, and service timing.
- Prepare maintenance requests and follow up on completion.
- Assist with monthly inventories (beverage, coffee, china, glassware, silver).
- Support liquor par checks, daily supply needs, and requisitions under established guidelines.
- Help monitor food and beverage waste, pour controls, and bar standards.
- Participate in basic purchasing processes and invoice verification.
- Develop working knowledge of cost controls and outlet profitability.
- Assist with weekly scheduling based on forecasts and business levels.
- Support timekeeping and payroll accuracy, including punch reviews and approvals.
- Help assist with and track attendance, PTO requests, and schedule changes.
- Gain exposure to labor forecasting and productivity targets.
- Support hiring and interviewing efforts for FOH positions.
- Assist with onboarding, training, and cross‑training initiatives.
- Reinforce uniform standards, grooming, and professional conduct.
- Participate in coaching conversations and documentation with leadership guidance.
- Attend department meetings, safety meetings, and required trainings.
- Maintain knowledge of menus and beverage offerings.
- Enforce responsible alcohol service, health, and sanitation standards.
- Support safety procedures, emergency readiness, and accident prevention.
- Maintain knowledge of the hotel property and daily events.
- 1–3 years of supervisory or assistant management experience in food & beverage, hotel, resort, or high‑volume restaurant environment.
- Strong FOH knowledge; bar, pool, coffee, or IRD experience preferred.
- Desire to grow into higher‑level F&B leadership roles.
- Strong communication, organization, and guest‑service skills.
- Comfortable leading on the floor and coaching associates in real time.
- Flexible availability including mornings, evenings, weekends, and holidays.
- Current TABC and Food Handler certifications (or ability to obtain).
- Competitive wages
- Medical, dental, and vision insurance
- Life insurance and short/long-term disability options
- 4…
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).