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Seasonal Pool Bartender

Job in Austin, Travis County, Texas, 78716, USA
Listing for: Hyatt Hotels Corporation
Full Time, Seasonal/Temporary position
Listed on 2026-02-28
Job specializations:
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering, Bar/Bartender, Hospitality & Tourism
Salary/Wage Range or Industry Benchmark: 14 - 20 USD Hourly USD 14.00 20.00 HOUR
Job Description & How to Apply Below
Position: Seasonal Pool Bartender |Full-Time

Overview

Close Inclusive Collection Job Postings Notification

"Hyatt is a place of learning – similar to a university. The company offers so many ways for me to learn and grow, both professionally and personally."

Hotel Magdalena is looking for a seasonal Pool Attendant / Bartender who will be responsible for mixing and serving drinks to patrons, wait on bar patrons and serve items from the pool bar menu, and maintain cleanliness throughout the property including the Pool, Courtyard, public areas, Back of House, and exterior public space. Pool Attendants are also responsible for the restock of public bathroom guest amenities, pool guest amenities, and must ensure a thorough inventory control of these products.

About our Company:

Life gathers around water in Texas, and Hotel Magdalena honors our spring-fed culture and the community that grows near it. The design of the 89-room hotel takes inspiration from the local lake house ethos of the 1970s, situated amongst rolling grounds and natural beauty inspired by Texas. The Magdalena is also home to Summer on Music Lane and Magdalena Bar, offering locals and visitors alike more places to hang out and experience the best of Austin, off of South Congress.

Hotel Magdalena is proud to be part of the Bunkhouse family. Bunkhouse is a hospitality company that is founded on the pillars of design, music, and authentic community-driven experiences. Bunkhouse operates and has designed, developed, and revitalized a celebrated portfolio of hospitality projects throughout the U.S., which include Hotel San José, Hotel Saint Cecilia, Austin Motel, Jo’s Coffee, Summer on Music Lane, Equipment Room, The Carpenter Hotel and Carpenters Hall in Austin;
Hotel Havana and Ocho in San Antonio;
Phoenix Hotel in San Francisco, California; and Hotel San Cristóbal and Benno in Todos Santos, Mexico, and Hotel Genevieve in Louisville, Kentucky with plans for expansion and future projects throughout the U.S. and Mexico.

Hotel Magdalena is looking for a seasonal Pool Attendant / Bartender who will be responsible for mixing and serving drinks to patrons, wait on bar patrons and serve items from the pool bar menu, and maintain cleanliness throughout the property including the Pool, Courtyard, public areas, Back of House, and exterior public space. Pool Attendants are also responsible for the restock of public bathroom guest amenities, pool guest amenities, and must ensure a thorough inventory control of these products.

Qualifications

Knowledge, Skills, and Abilities:

  • High school education preferable
  • One (1) year related experience in hospitality or service industry
  • Availability nights and weekends
  • Must be able to speak, read, write and understand the primary language(s) of the workplace
  • Ability to read and interpret documents such as safety rules, operating and maintenance instructions and procedures manuals
  • Ability to write routine reports and correspondence
  • Ability to speak effectively before groups of employees or guests
  • Ability to understand computer programs (i.e. Property Management System, Point of Sale)
  • Ability to apply concepts of math including addition, subtraction, multiplication, division and algebra, using whole numbers, common fractions, and decimals

Bunkhouse is an equal opportunity employer and values diversity. All employment is decided based on qualifications, merit, and business need.

Job Requirements
  • Responsible for cleaning pool and pool deck as well as other public spaces
  • Take beverage orders from serving staff or directly from patrons
  • Mix ingredients to prepare and garnish cocktails and other beverages according to Bunkhouse standards
  • Serve snacks or food items to customers as requested or submit order to Kitchen
  • Clean glasses, utensils, and bar equipment
  • Arrange bottles and glasses to make attractive displays
  • Continually maintain inventory of pool towels, and guest amenities to ensure adequate supplies in accordance with established par levels and timeframe
  • Open, secure, and balance out shift banks to include the verification of all cash, credit card and room charge transactions during all shifts
  • Maintain accuracy with all accounting and billing procedures
  • Sell Pool Day-passes to…
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