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Dining Room Attendant | Part-Time

Job in Austin, Travis County, Texas, 78716, USA
Listing for: Omni Hotels & Resorts
Part Time position
Listed on 2026-03-01
Job specializations:
  • Hospitality / Hotel / Catering
    Server/Wait Staff, Catering, Food & Beverage
  • Restaurant/Food Service
    Server/Wait Staff, Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 10000 - 60000 USD Yearly USD 10000.00 60000.00 YEAR
Job Description & How to Apply Below

Location

Barton Creek Resort & Spa

Barton Creek Resort & Spa's success is due to its dedicated, intelligent and self-motivated family of associates who work together to maintain the company's trademark high standards. If you would like to be a part of an environment where teamwork is emphasized and individual excellence is encouraged then this is the place for you.

Omni Barton Creek Resort and Spa’s associates enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect, gratitude and empowerment day in and day out. If you are a friendly, motivated person, with a passion to serve others, the Omni Barton Creek may be your perfect match.

Job Description

Omni Hotels & Resorts is seeking Dining Room Attendant Part-Time | Resort Outlet Restaurants for the beautiful Barton Creek Resort & Spa!

Ranked among the best resorts in Texas:
Top 5 Resorts in the Southwest Conde Nast Traveler and Top 5 Resorts in Texas Travel + Leisure World's Best Awards 2024

The Dining Room Attendant is responsible for assisting servers in any way possible to ensure prompt, and courteous service to all guests and members.

Responsibilities
  • Demonstration and ownership in any and all tasks needed to carry out Service Standards, constantly embracing ways to create guests for life.
  • Creative and Innovative nature that allows employee partners to successfully multi-task while serving multiple guest needs in an organized and efficient manner.
  • Awareness to all safety precautions and procedures to ensure a safe atmosphere for guests and employee partners.
  • Ensuring that products are fresh and of quality.
  • Clear all tables of dirty dishes, silverware, glassware and dirty linen.
  • Reset tables for new guest.
  • Responsible for transporting all necessary food items from the kitchen to the dining room as soon as possible while following all standards of service.
  • Clean and maintain a hygienic and organized work area
  • Ensuring that all closing duties are completed
  • Perform other tasks as needed or as directed.
Qualifications
  • Past experience preferred but not necessary.
  • Must be able to lift up to 20 pounds.
  • Must have the ability to stand/walk throughout the duration of the shift
  • Excellent communication & guest service skills.
  • Must have a strong attention to detail.
  • Available to work a flexible shift, including days, weekends and holidays.
  • TABC and Food Handler certification required

Omni Hotels & Resorts is an equal opportunity employer.

The EEO is the Law poster and its supplement are available using the following links:

EEOC is the Law Posterand the following link is theOFCCP's Pay Transparency Nondiscrimination policy statement

If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email toapplica

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