More jobs:
Banquet Sous Chef — Lead Culinary Team & Guest Experience
Job in
Austin, Travis County, Texas, 78716, USA
Listed on 2026-08-04
Listing for:
Hispanic Alliance for Career Enhancement
Full Time
position Listed on 2026-08-04
Job specializations:
-
Hospitality / Hotel / Catering
Catering, Hotel Kitchen, Food & Beverage -
Restaurant/Food Service
Catering, Hotel Kitchen, Food & Beverage
Job Description & How to Apply Below
Hyatt is seeking a Sous Chef to manage the banquet kitchen and collaborate with the Executive Chef to uphold quality standards. The role may assume full operation in the absence of senior chefs, guiding the culinary team to deliver excellent guest experiences.
Ideal candidate has strong leadership, extensive kitchen operations knowledge, and a track record in banquet and events management. This position offers growth within Hyatt's inclusive hospitality culture.
#J-18808-LjbffrTo View & Apply for jobs on this site that accept applications from your location or country, tap the button below to make a Search.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).
Search for further Jobs Here:
×