Stores Clerk

Responsibilities

• Responsible for receiving, storing, and issuing merchandise for dining service and housing operations
• Receive, tag, rotate, and properly store delivered merchandise, ensuring compliance with health code standards and University Housing and Dining policies
• Ensure proper labeling and storage of products, following FIFO guidelines
• Distribute merchandise to internal locations operating pallet jacks when necessary
• Assist in inventory as assigned to complete purchasing requirements
• Maintain proper cleaning sanitation standards in the work area including freezers and coolers
• Maintain cleanliness of the facility
• Communicate professionally and effectively with staff, supervisory staff, and/or customers
• Maintain current knowledge of all areas of responsibility
• Provide excellent customer service
• Adhere to written and oral University and UHD policies such as time and attendance and UHD / UT trainings and compliance
• Complete and maintain required food safety training, including Texas Food Handler Safety
• Follow work safety guidelines and utilize proper PPE as needed
• Other duties as assigned

• High school graduation, GED, or vocational school
• Six months experience in receiving, storing, issuing, and accounting for property in stores or warehouse unit
• Six months of experience in stock handling and/or maintaining records
• Ability to complete and maintain Food Safety Training required by University Housing and Dining
• Relevant education and experience may be substituted as appropriate
• More than six months of experience in stock handling, maintaining records, receiving, storing, handling, and issuing food and food service supplies (preferred)
• Ability to multi-task and work with little supervision (preferred)
• Demonstrated ability to respond and follow through with written and oral policies, procedures, and work-related instructions (preferred)
• Demonstrated excellent interpersonal communication and customer service skills (preferred)