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East Austin Steward

Job in Austin, Travis County, Texas, 78716, USA
Listing for: La Corsha Hospitality Group
Full Time, Part Time position
Listed on 2026-09-12
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Server/Wait Staff, Dishwasher / Kitchen Assistant
Salary/Wage Range or Industry Benchmark: 26000 - 36000 USD Yearly USD 26000.00 36000.00 YEAR
Job Description & How to Apply Below

Job Details Level: Entry

Job Location:

East Austin Hotel
- Austin, TX Position Type:
Full-Time/Part-Time Education Level: None

Travel Percentage :
None

Job Shift: Any Job Category:
Restaurant
- Food Service

JOB SUMMARY:

To ensure the kitchen is clean, well maintained and organized at all times. The Steward will maintain a proper level of clean inventory with a high standard of cleanliness according to the sanitation codes. The job entails basic maintenance and cleanliness of the cooking equipment.

ESSENTIAL DUTIES AND RESPONSIBILITIES:
  • To assist in the organization and cleanliness of kitchen area
  • To receive deliveries and put product away with instruction
  • Adhere to all sanitation and safety guidelines
  • To open and close the kitchen on a daily basis
  • Complete all assigned tasks
  • Assist the Cooks as necessary
  • To assist in food preparation
  • Dispose of waste
  • Ensure all items are clean according to sanitation guidelines
  • Maintain a clean and organized work area
  • Monitor proper tank temperatures and chemicals
  • Record and communicate all breakage
  • To assist in the training of new employees
Qualifications

KNOWLEDGE, SKILLS & ABILITIES

  • Must be able to convey information and ideas clearly
  • Must be able to evaluate and choose alternate courses of action quickly and accurately
  • Must be effective in handling problems in the workplace, including anticipating, preventing, identifying and solving problems as necessary
  • Must have the ability to gather information from all sources available and know how to use this information to best resolve a problem or need
  • Must be effective in listening to and understanding the concerns and issues raised by other employees or customers
  • Must be able to prioritize and delegate work as needed
  • Must communicate effectively with all levels of management
  • Maintain high standards of personal appearance and grooming
  • Maintain regular attendance
  • Ability to establish and maintain effective working relationships with employees, customers and patrons
  • Must be flexible to provide assistance to management team in a 24/7 operating environment
  • Must have reliable transportation
QUALIFICATIONS:
  • Minimum of high school diploma / equivalency
  • Must possess English Language Skills sufficient to fully comprehend job assignments, including the ability to read, write and communicate in fluent English
PHYSICAL REQUIREMENTS:
  • Working extended hours may be required as needed
  • Regularly required to stand, walk, and use repetitive wrist and finger movement, handle or feel objects, reach with hands and arms, climb stairs, balance, stoop, kneel, crouch or crawl
  • Work standing on feet for extended periods of time, approximately 8+ hours per day
  • Occasionally lifting, pulling or pushing up to 50 lbs
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