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Quality Control

Job in Ayer, Middlesex County, Massachusetts, 01432, USA
Listing for: HW Staffing Solutions
Full Time position
Listed on 2026-06-23
Job specializations:
  • Quality Assurance - QA/QC
    Quality Control - QC Analysts/Managers, Food Quality & Safety, QA Specialist - Analyst/Manager
  • Manufacturing / Production
    QA Specialist - Analyst/Manager
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below

Job Summary

We are seeking a detail-oriented Quality Control Technician to support quality and food safety programs within a food and beverage manufacturing environment. This role is responsible for inspecting raw materials and finished products, performing laboratory testing, monitoring food safety requirements, and ensuring compliance with company, customer, and regulatory standards.

Responsibilities
  • Perform quality inspections on raw materials, in-process products, packaging, and finished goods
  • Conduct routine testing, including pH, temperature, weight, viscosity, moisture, ATP swabs, allergen testing, and other quality checks
  • Monitor Critical Control Points (CCPs) and food safety requirements
  • Verify compliance with GMPs, sanitation standards, and employee hygiene practices
  • Perform environmental monitoring and allergen verification activities
  • Accurately document inspection and test results
  • Identify and report quality deviations and assist with corrective actions
  • Monitor production lines for label accuracy, coding, fill weights, seals, and packaging quality
  • Calibrate laboratory equipment and maintain testing instruments
  • Collect and manage retain samples
  • Support internal, customer, and regulatory audits
  • Promote food safety, quality, and sanitation standards throughout the facility
Qualifications
  • High School Diploma or equivalent required
  • Associate degree or technical training in Food Science, Microbiology, Chemistry, or related field preferred
  • Quality Control experience in food or beverage manufacturing preferred
  • Knowledge of GMPs, HACCP, food safety regulations, and quality systems
  • Ability to perform laboratory testing and use quality inspection equipment
  • Strong attention to detail and documentation skills
  • Proficiency with Microsoft Office and basic computer systems
  • Familiarity with SQF, BRC, or other GFSI standards preferred
  • Must be able to read, write, and communicate effectively in English
Why Apply?

Opportunity to play a key role in food safety and product quality
Hands-on quality and laboratory experience
Collaborative manufacturing environment
Growth opportunities within quality assurance and food safety

Apply today to join our Quality Team!

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