General Manager
Listed on 2026-02-06
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Restaurant/Food Service
Food & Beverage, Cafe / Restaurant
General Manager
Apply for the General Manager role at McDonald's.
This job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonald’s USA. This franchisee owns a license to use McDonald’s logos and food products, for example, when running the restaurant. However, this franchisee is a separate company and a separate employer from McDonald’s USA. If you are hired for the job described in this posting, the franchisee will be your employer, not McDonald’s USA.
Only the franchisee is responsible for employment matters at the restaurant, including hiring, firing, discipline, supervision, staffing, and scheduling employees. McDonald’s USA has no control over employment matters at the restaurant. McDonald’s USA will not receive a copy of your employment application and it will have no involvement in any employment decisions, including whether you receive an interview for the job or whether you are hired.
McDonald’s Works for Me.
I’m going places. I want a satisfying career with good benefits and great opportunities for advancement. I have a lot to offer and I want to grow.
The Team for Me – Our people want to say YES — to working with energy and purpose, finding new talent, providing coaching and direction, honing their leadership skills, and helping to run a business that serves up delicious food and feel‑good moments. Does this sound like you? You’ll fit right in.
The Company for Me – From here, you can go further than you thought possible. Reach your goals and build your future with college tuition assistance, valuable job training, and retirement benefits.
Let’s talk. Make your move.
Responsibilities- Run a profitable restaurant and ensure compliance with McDonald’s Quality, Service, and Cleanliness standards.
- Collaborate with your leader to set goals and develop action plans to achieve them.
- Lead and coach Department Managers, helping them set goals, monitor progress, and improve departmental performance.
- Hire and develop Department and Shift Managers to build a strong leadership team.
- Hold the restaurant accountable for meeting critical customer standards.
- Possess a certificate in Business Leadership Capstone/ HU Certificate (if completed).
- Legal U.S. citizen and 18+ years old.
- California Manager Food Handler Card (verified).
- High school diploma, GED, or equivalent (preferred HSD/GED).
- At least 1 year of experience leading, motivating, or developing others, or U.S. Military Service.
- Previous General Manager experience in high volume locations (or in hospitality/retail).
- Passion for helping and serving customers and team members.
- Strong commitment to excellence, safety, and customer service.
- Effective communication skills and ability to anticipate customer needs.
- Adept at making solutions and decisions in a fast‑paced environment.
$83,200 – $98,200 per year.
Benefits- Free employee meals
- Free uniforms – 3 sets provided at orientation
- 401(k) Retirement Savings Plan – Available for eligible employees
- Health Insurance – Available for eligible employees
- Dental Insurance – Available for eligible employees
- Bereavement Leave
- College tuition assistance – Up to $2,500/year for eligible employees
- High School Diploma Program – Earn your HS Diploma at your pace and at no cost through Career Online High School
- English Under the Arches – Improve your English skills for free through our ESL classes
- Education & Career Advising – Schedule 1‑on‑1 advising sessions, available in both English and Spanish
- Colorado Technical University – Earn a 100% tuition‑covered college degree through our partnership with CTU
- Leadership development program – Growth opportunity and on‑the‑job skills training classes
- Celebrations – Employee recognition birthday
- Seniority level: Associate
- Employment type: Full‑time
- Job function: Management and Manufacturing
- Industry: Restaurants
By applying to this position, I understand that I am applying to work at a restaurant that is owned and operated by an independent franchisee, not McDonald’s USA. I understand that this franchisee is a separate company and a separate employer from McDonald’s USA. Any information I provide in this…
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