Dietician

Overview

Johns Hopkins University Student Health & Well-Being is seeking a university-wide student Dietitian who performs a variety of duties related to education and nutrition counseling to support Johns Hopkins students' overall health, well-being and quality of life. This is a shared position with Primary Care, Health Promotions, and Athletics that will report directly to the Chief Medical Director for Student Health & Well-Being (SHWB).

• Provide direct outpatient nutritional care to Johns Hopkins students and trainees across all campuses.
• Provide nutrition consultations as needed to SHWB clinicians.
• Provide education/professional development in-services to staff.
• Promote relevant conferences/webinars and share nutrition-related resources.
• Develop and present curriculum and/or teaching materials for students and staff.
• Collaborate on website and social media content regarding nutrition-related topics.
• Provide leadership and direction related to nutrition care with interdisciplinary team members.
• Partner with SHWB staff to present multidisciplinary well-being programming.
• Participate in Eating Disorder Collaborative (EDC) team meetings with primary care and mental health staff; may also be requested to co-lead group sessions for students with Eating Disorders with counseling center staff.
• Attend SHWB educational and accreditation programs and show evidence of continued self-development and professional involvement by participating in continuing educational programs.
• Assist in accreditation-related projects, including but not limited to policies, meetings and studies.
• Document all aspects of the nutrition care process for patients in accordance with the department's guidelines and standards of practice.
• Be self-directed and independent, but also work well in an interdisciplinary team setting.
• Treat everyone with compassion, courtesy, care and respect.
• Communicate effectively and in a timely manner.
• Perform other duties as assigned.

The full-time SHWB dietitian will split their time among several areas within the University; percent effort is outlined below but is subject to change over time based on needs.

• Homewood Student Health & Wellness Center (SHWC)/Counseling Center (CC) — 40%
• Center for Health Education and Well-Being (CHEW) — 20%
• Homewood Athletics — 20%
• Peabody Conservatory — 10%
• East Baltimore University Health Services (UHS) / Mental Health — 10%
• School for Advanced International Studies / Carey School of Business / School of Education (as needed) — Nutrition consultation for divisions currently without primary care or dietary services.

• RD/RDN degree from an accredited institution.
• Active Licensed Dietitian-Nutritionist (LDN) licensed to practice in the State of Maryland. Additional license in the District of Columbia may be required.
• Completed, up-to-date credentialing and privileging through SHWB.
• Experience with eating disordered clients preferred.
• Demonstrated knowledge and experience in the delivery of health care to a diverse student & trainee population.

• This is a full-time exempt position working 37.5 hours per week.

Compensation and Schedule details:
Classified

Title:

Dietitian;
Role/Level/Range: ACRP/03/MD;
Starting Salary Range: $53,020 - $72,930 annually (commensurate with experience);
Employee group:
Full Time;

Schedule:

Monday-Friday 8:30 am - 5:00 pm;
Exempt Status:
Exempt;

Location:

Homewood Campus;
Department:
Student Health and Wellness Center;
Personnel area:
University Student Services.