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Luxury Pastry Cook — Elevate Desserts

Job in Baltimore, Anne Arundel County, Maryland, 21276, USA
Listing for: Four Seasons
Full Time position
Listed on 2026-02-28
Job specializations:
  • Hospitality / Hotel / Catering
    Cafe / Restaurant, Food & Beverage, Catering, Culinary
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below
A luxury hospitality brand is seeking a culinary professional in Baltimore to prepare pastry and dessert items to guest specifications while maintaining high standards of cleanliness and safety. Candidates should possess a culinary school background with at least two years of experience.

This role offers an hourly rate starting at $19.83, alongside comprehensive benefits including medical insurance, 401k, and opportunities for growth within a prestigious hotel environment.
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