×
Register Here to Apply for Jobs or Post Jobs. X

Bartender- Ulysses

Job in Baltimore, Anne Arundel County, Maryland, 21276, USA
Listing for: Ash World
Full Time, Per diem position
Listed on 2026-02-28
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Server/Wait Staff
  • Hospitality / Hotel / Catering
    Food & Beverage, Server/Wait Staff
Salary/Wage Range or Industry Benchmark: 10000 - 60000 USD Yearly USD 10000.00 60000.00 YEAR
Job Description & How to Apply Below
Position: Full Time- Bartender- Ulysses

ASH Hotels designs, develops, owns, and operates a very special collection of properties. In our world, a hotel is much more than a destination to meet, dine, or sleep. Rather, it is a dynamic site of imagery and emotions, interactions and sensations manifesting within the walls of a beautifully restored local legend - a living movie set. An ASH hotel is a connection to the past and a beacon for the future, layered in nuanced storytelling that invites exploration time and again.

Hotel Ulysses is a place where wanderers from anywhere can come for one‑of‑a‑kind experiences – whether they are popping out of their Baltimore studio for a drink or need a place to stay during their East Coast tour. To venture into Baltimore’s rich history and vibrant community by way of the landmark Latrobe building feels only natural — an icon with a checkered past that has been restored to carry on its legacy.

Nestled into the neighborhood of Mt. Vernon, the sprawling site houses 116 guest rooms alongside Blooms, an eccentric cocktail lounge, and Ash-Bar, a salon style café. Far from a support for tourists, Ulysses stands firm as a contributor and tableau vivant of Baltimore’s artistic tradition–and its contemporary evolution.

About the role

The ideal mixologist is charismatic, quick‑thinking, and highly organized. They thrive in fast‑paced environments while staying composed and guest‑focused. With deep knowledge of the menu—including cocktails, food, coffee, and more—they confidently guide guests through their experience.

They take pride in their appearance, work well under pressure, and handle challenges with fairness and professionalism. Integrity and attention to detail are key, ensuring nothing is overlooked. As a natural people‑person, they create memorable, personalized experiences that leave guests eager to share their time at ASH Bar. Their passion for hospitality and dedication to ASH brand standards make every visit exceptional.

What

you’ll do
  • Welcomes each guest personally using enthusiastic words, tone, and body language
  • Ensures guests feel appreciated through your actions
  • Works as a team with all personnel in order to maintain an effective atmosphere and an efficient food and beverage service
  • Works with others to keep all areas cleaned and stocked to the Brand standards
  • Possesses extensive knowledge of all menus, including but not limited to full ingredient lists and preparations
  • Provides warm and empathetic service, tailored to each guest
  • Intakes guest’s food and drink orders accurately and efficiently, clearly denoting any modifications, food allergies, or dietary restrictions
  • Inputs orders into computer immediately, collects payment from guests and makes change as needed
  • Performs side work as needed to ensure operation is set‑up for a smooth service
  • Assisting in the maintenance of tables throughout the outlet
  • Mixes, garnishes, and serves alcoholic and non‑alcoholic drinks for patrons of bar and dining room following standard recipes
  • Arranges bottles and glasses to maintain an attractive display
  • Washes and sterilizes stemware throughout the operation and when closing the outlet
  • Provides anticipatory service by “reading the room” and following the half‑full rule when offering another drink
  • Remains alert of Guest signals (raising a hand, looking directly at you, etc.), and acknowledges Guest so they know you will be right with them
  • Counts drinks guests are served and track open bar tabs
  • Responsibly serves alcohol and remains aware of guests’ state of intoxication
  • Other duties as assigned

* This job description is intended to provide a general overview of the responsibilities and duties associated with this role. It is not an exhaustive list, and additional tasks may be assigned based on business needs.

Qualifications
  • Basic mathematical skills and an ability to handle money and give correct change
  • Advanced knowledge of beer, wine, and spirits, and be familiar with standard drink recipes
  • Availability to work nights, weekends, and holidays
  • Excellent communication, organizational, and multi‑tasking skills
  • Has exceptional communication skills - there is no such thing as over communicating
  • Works well in a team environment and…
To View & Apply for jobs on this site that accept applications from your location or country, tap the button below to make a Search.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).
 
 
 
Search for further Jobs Here:
(Try combinations for better Results! Or enter less keywords for broader Results)
Location
Increase/decrease your Search Radius (miles)

Job Posting Language
Employment Category
Education (minimum level)
Filters
Education Level
Experience Level (years)
Posted in last:
Salary