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Food & Beverage Cafe / Restaurant Cook & Chef Server/Wait Staff

Cold Station Cook: Fresh Prep, Desserts & Cold Dishes

Job in Baltimore, Anne Arundel County, Maryland, 21276, USA
Listing for: The Capital Grille
Full Time position
Listed on 2026-02-28
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Cafe / Restaurant, Cook & Chef, Server/Wait Staff
  • Hospitality / Hotel / Catering
    Food & Beverage, Cafe / Restaurant, Cook & Chef, Server/Wait Staff
Salary/Wage Range or Industry Benchmark: 15 - 20.5 USD Hourly USD 15.00 20.50 HOUR
Job Description & How to Apply Below
A renowned upscale restaurant in Baltimore seeks a Cold Station Cook to prepare and assemble cold food items and desserts. The role emphasizes genuine hospitality, teamwork, and adherence to high food safety standards. With competitive weekly pay and distinctive benefits like medical coverage and a 401(k), this position offers a supportive work environment focused on staff wellness and growth. Join a team that values quality and a sophisticated dining experience.
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