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Chef Manager: Culinary Leadership

Job in Baltimore, Anne Arundel County, Maryland, 21276, USA
Listing for: Restaurant Associates Corp.
Full Time position
Listed on 2026-02-28
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Restaurant Manager, Cook & Chef
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below
Position: Chef Manager: Culinary Leadership & Growth
A leading food service provider is seeking a growth-minded Chef Manager for their operation in Baltimore. This role involves full culinary management, including inventory and cost controls, with a strong emphasis on sustainability and utilizing local products. Ideal candidates will have three years of culinary management experience and a working knowledge of HACCP. Join the team and be part of a culture that values passion and service excellence.
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