Restaurant Manager Jobs in Baltimore MD
2 days ago
71.
Manager, Restaurant/Food Service
Restaurant/Food Service (Restaurant Manager, Food & Beverage, Catering, Server/Wait Staff)
Why Join Our Team? - Industry - Leading CompensationOpportunities for Merit - Based Raises & Performance Incentives – Rewarding...
Manager, Restaurant/Food Service JobListing for: STK Baltimore |
2 days ago
72.
Assistant General Manager Dining Services
Restaurant/Food Service (Catering, Restaurant Manager, Food & Beverage, Cook & Chef)
Metz Culinary Management is growing and seeking an experienced Food Service Manager to serve as the Assistant General Manager of Dining...
Assistant General Manager Dining Services JobListing for: mcm |
2 days ago
73.
Front of House (FOH) Manager
Hospitality / Hotel / Catering (Food & Beverage, Server/Wait Staff, Catering), Restaurant/Food Service (Restaurant Manager, Food & Beverage, Server/Wait Staff, Catering)
Job Title: Front of House (FOH) Manager - Reports To: Assistant General Manager - About Us - Nick's Fish House is a Baltimore...
Front of House (FOH) Manager JobListing for: Nicksfishhouse |
2 days ago
74.
Executive Chef
Restaurant/Food Service (Cook & Chef, Catering, Food & Beverage, Restaurant Manager)
Salary: $100,000–$110,000 - Other Forms of Compensation: Bonus Eligible - Job Summary - The Executive Chef at the Baltimore Convention...
Executive Chef JobListing for: Baltimore Convention Center |
2 days ago
75.
Culinary Manager
Restaurant/Food Service (Cook & Chef, Catering, Restaurant Manager)
Job Details - Job Location: - Good Harvest - Baltimore, MD 21237 - Position Type: - Full Time Salary Range: $58,000.00 - $67,000.00...
Culinary Manager JobListing for: Master St Vincent De Paul Of Baltim |
2 days ago
76.
Culinary Manager
Restaurant/Food Service (Cook & Chef, Catering, Restaurant Manager)
SUMMARY Responsible for the direct supervision of day - to - day food service operations, including supervising kitchen and packaging...
Culinary Manager JobListing for: ST VINCENT DE PAUL ENTERPRISES LLC |
2 days ago
77.
Assistant GM
Restaurant/Food Service (Restaurant Manager, Server/Wait Staff)
Shift leadership - Run assigned shifts end to end — open or close the venue, set the floor, and manage service as it happensLead pre -...
Assistant GM JobListing for: Miskiri Hospitality Group |
2 days ago
78.
Sous Chef (Hopkins Dining
Restaurant/Food Service (Cook & Chef, Restaurant Manager, Food & Beverage, Catering)
We are seeking a Sous Chef who will provide expertise, management, and oversight of all day - to - day culinary operations....
Sous Chef (Hopkins Dining JobListing for: The Johns Hopkins University |
2 days ago
79.
Shift leader, Restaurant/Food Service
Restaurant/Food Service (Restaurant Manager, Server/Wait Staff, Cook & Chef, Catering)
Note: - This description only documents the time that is allocated to management tasks. The remaining hours are allocated to deployed...
Shift leader, Restaurant/Food Service JobListing for: Taco Bell |
2 days ago
80.
Executive Sous Chef
Restaurant/Food Service (Cook & Chef, Hotel Kitchen, Restaurant Manager, Catering)
Are you a culinary maestro seeking a dynamic role? Join us as the Executive Sous Chef at M&T Bank Stadium, overseeing culinary...
Executive Sous Chef JobListing for: Auctis |