Casual Culinary Support Team Evening

We’re Silverstone, the UK’s leading motor sport venue for over 60 years. You probably know us as the hosts of world-class events, such as the Formula 1 British Grand Prix, MotoGP™ and Silverstone Festival. As a true, one-of-a-kind destination, we make people feel the thrill on and beyond the track. From unforgettable business experiences at our International Conference & Exhibition Centre, to unique getaways and iconic trackside views at the Hilton Hotel - we work hard to ensure each and every one of our visitors can see our personality, touch our legacy and hear our heartbeat around every single corner.

And we want you to be a part of it.

We are looking for culinary talent to join our award-winning team. Whether you are a seasoned Head Chef or an aspiring Commis, your journey starts here. We are also seeking Kitchen Porters and Kitchen Assistants.

Join Us:
Onsite Recruitment Evening

When:
February 17th Time: 4.00pm - 7.30pm

Where:
Silverstone Circuit, NN12 8TN

Who:
Chefs (all levels), Kitchen Assistants, and Food Production specialists.

Why Silverstone?

The Venue:
Work at a world-class destination hosting the F1 British Grand Prix and MotoGP™.

The Variety:
From our sleek new cafe to large-scale hospitality and hotel dining. Be Multiskilled: to work in a variety of areas across the circuit

The Culture:
Be part of a professional, warm, and high-performing team where your attention to detail actually matters.

Versatility:
Experience in high-volume catering or multi-site operations.

Standards: A solid grasp of Food Safety (Level 3 preferred), HACCP, and COSHH. Although we invest in your training if you're start at lower level.

Vibe: A professional, flexible approach and a personality that shines under pressure.

Logistics:
Ease to get to site as public transport is limited. A full clean UK driving license and the ability to work weekends/evenings.