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Dining Room Assistant​/Cook

Job in Barnsley, South Yorkshire, GL7, England, UK
Listing for: Cheswold Park Hospital
Full Time position
Listed on 2026-07-18
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Dishwasher / Kitchen Assistant, Food & Beverage, Cook & Chef
  • Restaurant/Food Service
    Catering, Dishwasher / Kitchen Assistant, Food & Beverage, Cook & Chef
Salary/Wage Range or Industry Benchmark: 25272 GBP Yearly GBP 25272.00 YEAR
Job Description & How to Apply Below

Job Summary

Recruit hardworking, enthusiastic individuals to join the Catering Team at Kendray Hospital. 1 x 20‑hour post on a rota basis, including weekends and bank holidays. Provide a safe, nutritious and exciting meal service to patients, staff and visitors and assist with preparation of functions and special events. Staff uniform is provided.

Key Responsibilities
  • Prepare and cook meals to required standards, adhering to Food Hygiene General Regulations 1995.
  • Work as part of a kitchen team, prioritising and organising daily duties in a fast‑paced environment.
  • Clean dining and kitchen areas to NHS cleaning standards, supporting hygiene schedules.
  • Handle cash and clear away post‑meal areas, observing health and safety regulations.
  • Assist with catering services across Trust sites as needed.
  • Identify and resolve problems, providing guidance to colleagues where appropriate.
Key Result Areas
  • Deliver meals to the required standard for patients, staff and visitors.
  • Collaborate within the team to improve catering services.
  • Support other areas of the department and Trust sites to maintain smooth service.
  • Develop personal skills to meet departmental objectives.
Person Specification Essential Attributes & Skills
  • Ability to carry out duties of the post; satisfactory sickness record (2 years).
  • Team working and initiative; good organisational and prioritisation skills.
  • Effective communication with colleagues, Trust staff and patients.
  • Knowledge of the HACCP system.
  • Flexible attitude to working arrangements; friendly and outgoing personality.
  • Ability to work at different locations.
Qualifications
  • NVQ 6/1 & 2 or equivalent (or commitment to achieve).
    Level 3 Food Hygiene Certificate or working towards.
Experience
  • Demonstrable catering experience.
  • Relevant team‑working experience.
  • Experience dealing with customers.
  • Desirable: experience in till operation.
Additional Information
  • Location:

    Kendray Hospital, Doncaster Road, Barnsley, S70 3RD
    , United Kingdom.
  • Pay: £25,272 a year pro rata.
  • Contract:

    Permanent.
  • Working pattern:
    Part‑time, flexible.
  • Band:
    Band 2.
EEO Statement

We encourage and welcome applications from all protected characteristic groups, we value diversity and want our workforce to be reflective of our communities.

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