Chef de Partie
Job in
Gravenhurst, Barrie, Ontario, L9J, Canada
Listed on 2026-09-12
Listing for:
Taboo Muskoka
Full Time
position Listed on 2026-09-12
Job specializations:
-
Restaurant/Food Service
Cook & Chef, Hotel Kitchen, Food & Beverage, Restaurant Manager
Job Description & How to Apply Below
Taboo Muskoka is seeking a dedicated Chef de Partie at The Boathouse Restaurant. Under the mentorship of the esteemed Chef Mark McEwan, you will prepare high-quality dishes while upholding standards of excellence. Supervise kitchen staff to ensure effective daily operations.
Key Responsibilities:
• Master the preparation of presentations of all resort menu items
• Maintain high standards of kitchen cleanliness and efficiency
• Conduct training and oversee junior kitchen staff
• Monitor food safety practices and temperature checks
• Manage inventory and minimize food waste
Requirements:
• Culinary diploma completion preferred
• Proficient English communication skills
• Capability to perform physically demanding tasks
• Experience in high-pressure kitchen settings
• Knowledge of food safety regulations
Shape exceptional dining at Taboo Muskoka, contributing to a legacy of culinary excellence.
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