Campus Catering Director - Lead Events & Budgets Onsite
Listed on 2026-09-20
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Hospitality / Hotel / Catering
Event Management & Planning, Catering, Hotel Management, Hospitality & Tourism
Aramark on the Western Carolina University campus is seeking a Catering Services Director to plan and lead the full catering operation across multiple units. This onsite role oversees the catering team, coordinates events, and manages budgets and financial goals.
You will develop menus, cost programs, hire and train staff, and ensure compliance with safety standards. The role requires strong communication, leadership, and a track record in events and catering, with availability for event-based
This posting is for the Campus Catering Director
- Lead Events & Budgets Onsite role at Aramark, based in TN, United States.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
Learn more about the Campus Catering Director
- Lead Events & Budgets Onsite role in the description above.
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