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Cuisinier diététique h​/f​/d

Job in 4040, Basel, Kanton Basel-Landschaft, Switzerland
Listing for: Jobup
Part Time position
Listed on 2026-09-02
Job specializations:
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering, Cook & Chef, Culinary
  • Restaurant/Food Service
    Food & Beverage, Catering, Cook & Chef
Salary/Wage Range or Industry Benchmark: 60000 - 80000 CHF Yearly CHF 60000.00 80000.00 YEAR
Job Description & How to Apply Below
Position: Cuisinier diététique 100 % (h/f/d)

We are looking for a Diet Cook 100% (m/f/d) Your area of responsibility

  • Management of the assigned station in the diet kitchen
  • Mise en place at the respective station with a focus on preparing menu components for diet types, nutritional therapy and special diets
  • When planning and developing new, trendy dishes, you actively contribute your creative ideas to continually delight our guests
  • You actively assist in all kitchen areas
  • You support your colleagues in the hot or cold kitchen and participate in product presentation
  • You also support each other with general tidying and cleaning tasks
  • Working days:
    You work in a 7-day clinic operation in early or late shift, depending on the duty roster
Your profile
  • You have completed training as a Diet Cook EFZ or a comparable qualification
  • You bring initial professional experience, ideally having gained several years of experience in a large kitchen
  • Passion for culinary arts, high quality standards and attention to detail
  • You are a team-oriented personality who takes responsibility and keeps an overview even in hectic moments
  • You have good German language skills in spoken and written form. Additional language skills in English or French are an advantage
Your benefits
  • Various development and career opportunities - also internationally
  • Modern Learning & Development programme for the internal training and further education of our employees
  • Support for external further training
  • Family-friendly and regulated working hours* (Mon to Fri, no weekend or evening work)
  • Part-time positions are possible at all levels with us
  • 16 weeks maternity leave / 2 weeks paternity leave (above statutory compensation level)
  • Purchase of holiday credits with generous employer contribution
  • Home office option and free parking spaces for our employees in the service centres
  • Certified as a Friendly Workspace since 2015 for systematic occupational health management
  • Above statutory accident coverage
Who we are

With the sector-specific brands Eurest, Scolarest, Medirest, Eurest Services, Rapport Guest Services, Compass Consulting and Compass Catering, we, Compass Group (Switzerland) AG, are active in corporate catering, event catering as well as in reception desk and hospitality services. As a member of Compass Group PLC, the world’s leading food service company – with over 580,000 employees in around 30 countries – we skilfully combine international expertise with local commitment and bring people together thanks to our passion for contemporary cuisine and creating an atmosphere of unique hospitality.

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