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Sous Chef — Creative Menus Catering

Job in Bastrop, Bastrop County, Texas, 78602, USA
Listing for: SPACE EXPLORATION TECHNOLOGIES CORP
Full Time position
Listed on 2026-02-21
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Cook & Chef, Restaurant Manager
Salary/Wage Range or Industry Benchmark: 50000 - 65000 USD Yearly USD 50000.00 65000.00 YEAR
Job Description & How to Apply Below
Position: Sous Chef — Creative Menus for High-Volume Catering
A leading aerospace firm in Texas is hiring a Sous Chef to manage kitchen operations, create innovative menus, and source high quality ingredients. The ideal candidate should have a high school diploma, 3+ years of culinary management experience, and a passion for creating a positive dining environment. This role involves planning menus, managing inventory, and ensuring food safety. It offers an opportunity to contribute to the company's culture while providing excellent dining experiences for employees.
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