Poultry Processing Worker - Batesville - PART TIME/FLEX - Please specify shift needed
Listed on 2026-08-05
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Manufacturing / Production
Production Associate / Production Line, Food Production, Factory Work
Job Posting
1st Shift 1st Processing 5:00 am - 2:00 pm 2nd Processing 7:50 am - 4:50 pm Further Processing 8:00 am - 4:00 pm
2nd Shift ($1 Shift Differential) 1st Processing 2:00 pm - 11:00 pm 2nd Processing 4:50 pm - 12:00 am - 2:00 am Further Processing 4:00 pm - 12:00 am
3rd Shift ($1 Shift Differential) Further Processing 12:00 am - 8:00 am Sanitation 10:00 pm - 7:00 am
Duties- Cutting, trimming, and packing poultry.
- Using knives, cleavers, meat saws, bandsaws, or other equipment to perform meat cutting and trimming.
- Clean, trim, slice, and section carcasses for future processing.
- Cut and trim meat to prepare for packing.
- Remove parts, such as: skin, feathers, scales, or bones from carcass.
- No training, education, or experience required
- Urine drug test required
* This job description is not a comprehensive list of duties or responsibilities that are required of the employee. Management may change or add duties and responsibilities at any time without notice.
* EOE M/F/D/V
Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.
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