Junior Sous Chef

Hand Picked Hotels

Location:
Bath, Somerset, BA1 7JD

Salary:
Starting at £17.27 per hour + service charge + excellent colleague benefits

Job Type: Full-time | Permanent | 5 days out of 7

Come and join our Team...

We are currently seeking a knowledgeable and enthusiastic Junior Sous Chef at Bailbrook House Hotel, part of Hand Picked Hotels.

Perched above the historic city of Bath, surrounded by 20 acres of private grounds, Bailbrook House isn’t just a breathtaking place to stay, it’s an incredible place to build your career and be part of a close-knit team that values support, creativity, and pride in what we do.

Bailbrook House offers a dynamic and inspiring environment where your skills are celebrated, your growth is supported, and your work truly matters.

As a member of our team, you’ll help create unforgettable moments for guests as they explore our tranquil grounds, celebrate special events, and enjoy our personalised service, with an emphasis on service, excellence & consistency.

If you’re passionate about hospitality, thrive in a supportive environment, and enjoy making a real difference to someone’s stay, Bailbrook House Hotel offers an inspiring place to grow your career.

The role of a Junior Sous Chef at Bailbrook House involves supporting the delivery of an exceptional culinary experience for guests, ensuring that dishes consistently reflect quality, care, and seasonal flair. Working closely with the Head Chef and Sous Chef team, the Junior Sous Chef will assist with food preparation and service, maintain high standards of presentation and flavour, and contribute to the smooth day-to-day running of the kitchen.

As Junior Sous Chef, your role will focus on supporting the wider culinary team, leading by example during service, and continuing to build your skills within a high-performing kitchen. Responsibilities will include helping to supervise sections, assisting with stock control and food safety standards, supporting junior team members, and contributing to menu preparation across the hotel, including private dining and special events, while ensuring every dish enhances the guest experience.

This is a full-time role working 5 days out of 7 including weekends on a rota basis, 44 hours per week, which may vary depending on business.

• A competitive hourly rate of £17.27 per hour plus a share of service charge.
• A welcoming, inclusive culture where long-term friendships and diversity are celebrated.
• Ongoing career development with in-house and external training, including apprenticeships and industry-recognised courses.
• 28 days holiday per year including bank holidays, increasing to 33 days including bank holidays with length of service.
• Uniform and meals on shift provided.
• Free onsite parking (where applicable).
• Access to wellbeing support through our Employee Assistance Programme.
• Company pension, enhanced sick pay & Life assurance scheme.
• Online retail discount platform offering thousands of savings with high street retailers and restaurants as well as a health and well-being platform.
• Discounted stays in our hotels and on food, drink, spa treatments & products.
• Annual loyalty awards (like afternoon teas and overnight stays).
• Introduction bonus for new colleague recommendations.
• Colleague of the Month awards, which leads to our annual awards ceremony.
• Regular team gatherings and appreciation events.

We are looking for active and enthusiastic candidates that have a willing attitude and a welcoming and friendly nature. We work as a team to ensure our hotel operates smoothly and our guests are receiving a high-quality, personalised, and magical experience that they remember, recommend and return…