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Cake Froster Training & Growth

Job in Baton Rouge, East Baton Rouge Parish, Louisiana, 70873, USA
Listing for: Nothing Bundt Cakes
Part Time, Apprenticeship/Internship position
Listed on 2026-10-07
Job specializations:
  • Manufacturing / Production
    Food Production, Seasonal / Summer
Salary/Wage Range or Industry Benchmark: 14000 - 18000 USD Yearly USD 14000.00 18000.00 YEAR
Job Description & How to Apply Below
Position: Cake Froster - Flexible Hours + Training & Growth

Nothing Bundt Cakes in Baton Rouge is seeking a Cake Froster to join our bakery team. No experience is required; we will train the right person to be an awesome member of our team and help frost cakes with our signature recipes.

You will keep the display case stocked, maintain par levels, and ensure samples are available while keeping the frosting area clean, organized, and efficient for daily operations.

This position is for the Cake Froster - Flexible Hours + Training & Growth role at Nothing Bundt Cakes.

All applications are reviewed carefully by our team.

The position is based in Baton Rouge, LA, United States.

This opportunity is part of our work in Other.

The advertised compensation is 14.000 - 18.000.

We aim to respond to suitable candidates as soon as possible.

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