QA Tech
Listed on 2026-07-07
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Quality Assurance - QA/QC
Quality Control - QC Analysts/Managers, Production QC/QA -
Manufacturing / Production
Production QC/QA
Job Title
Quality Assurance Tech I
DateApril 2010
Reports ToLead Quality Technician
ClassificationFull-time, Non-Exempt
DepartmentQuality
LocationPawnee City or Bern
Job PurposeThe Level I QA Technician position is intended to be a “starting” point, from which the technician is expected to advance to capability on both sides of the process before the two‑year target. The Level I Technician should be capable of the required sampling and testing on either the processing or packaging side of the process with some assistance from the other QA technicians or Leads, and should have a good working knowledge of Food Safety and Quality policies.
Descriptionof Essential Duties
- Analytical Instruments – Operate the NIR, Aw meter, Computrac moisture analyzer, calipers, mycotoxin test equipment, pH meter, laboratory weigh scales, vacuum chamber for seal checks (PC), thermometers, and other equipment as added.
- In‑Process Sampling and Testing – Complete all routine tests required for either the Processing or Packaging side.
- Quality Hold and FIFO Program – Place materials and product on Hold in JDE and physical Hold, and complete Nonconformance and Hold reports.
- Business Systems – Enter data collected from routine tests into IQS software; possess knowledge and proficiency in all Alphia Business Systems as related to the position.
- Food Safety and Sanitation – Follow basic GMP requirements; monitor HACCP compliance in‑process; perform verification checks of metal detectors and magnets in the area of responsibility as specified in Quality Checkpoints; assist with product changeover cleaning and sanitation; perform inspections required before product startup.
- Microbial Testing – Pull finished product samples for product release testing.
- Regulatory Requirements – Pull samples for testing as required in product specifications.
- Communication – Inform operators and shift supervisors of testing results; communicate Quality concerns and Quality status to the shift.
- Follow established procedures to ensure Alphia, Inc. produces safe, quality food, meeting all governmental regulations.
- Perform other duties as directed or assigned.
- High school diploma or GED required.
- Willingness to work in a team environment and contribute to group goals.
- Excellent communication skills.
- Ability to receive and provide instructions in a positive manner.
- Basic math skills.
- Ability to multi‑task.
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Alphia is an equal opportunity employer.
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