Shift supervisor, Restaurant​/Food Service

The shift supervisor role can be the gateway to broader leadership roles! If you are eager to lead and learn restaurant management this role provides an introduction into leadership for you!

Shift Supervisor Responsibilities:

As a Shift Supervisor, you will have direct ownership of the results of your team and how you can impact the guest experience and the restaurant’s success

Support the Restaurant General Manager in restaurant goals related to building and developing the team, operations metrics and profitability

Effectively communicate goals, promotions, business updates, etc Provide a top-notch guest experience that includes friendly interactions, a clean restaurant and hot & fresh meals

Lead the overall positive and collaborate family environment

Success Factors:

Takes absolute pride in everything you doGoal-oriented leader that enjoys a fast-paced environment

Leads through motivating and mentoring others

High accountability for results and leading a team Desire to learn and grow into broader management positions

Values customer service and positively impacting our guest’s experience

Flexible work hours and punctual attendanceA smile and enthusiasm are required when waiting on guests

Some heavy lifting may be required (range 25-85 pounds)
Extended standing

Hearing in normal range must be present due to auditory alarms for some cooking equipment

Cash handling and counting may be required

Reading of menus, manuals and training aids required

Manual dexterity in packing food containers and cleaning

Ability to work with others in somewhat confined space

Maintaining safety around high temperature equipment, boiling water and hot shortening

Capable of maintaining the confidentiality of Company operating procedures and operating results

If you need assistance in the application or hiring process to accommodate a disability, you may request an accommodation any time by contacting the location nearest you.

This job posting is for a position in a restaurant that is independently owned and operated by a KFC franchisee. This means your application will be reviewed only by the franchisee who is solely responsible for any hiring decisions. If hired, the franchisee will be your only employer and is alone responsible for any and all employment related matters.
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