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Food Service Director
Job in
Bayonne, Hudson County, New Jersey, 07002, USA
Listed on 2026-06-26
Listing for:
Elms of Cranbury
Full Time
position Listed on 2026-06-26
Job specializations:
-
Restaurant/Food Service
Catering, Restaurant Manager, Cook & Chef, Food & Beverage
Job Description & How to Apply Below
- Develop and implement policies and procedures in the dining service program that are in compliance with food service regulations;
- Monitors monthly expenditures;
- Directs and supervises all dietary functions and personnel;
- Responds to customer complaints in accordance with state dining protocol;
- Is responsible for food purchase, production, and timely service of meals;
- Ensure excellence in service and quality of products;
- Create and lead presentations at client meetings;
- Develops sanitation schedule and ensures that food service employees adhere to the cleaning schedules;
- Provide leadership and direction for timely decisions;
- Check all room service trays for accuracy and neatness before they are delivered to resident’s apartments;
- Ensures that work areas are clean and that equipment, tools, and supplies are properly stored;
- Prepares performance evaluations;
- Attend scheduled weekly manager’s meetings;
- Receives and resolves employee complaints;
- Inspect kitchen staff to ensure they are in clean and proper dress code at all times.
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