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Maintenance Supervisor

Job in Beaverton, Washington County, Oregon, 97078, USA
Listing for: Bimbo Bakeries USA
Full Time position
Listed on 2026-05-31
Job specializations:
  • Manufacturing / Production
    Operations Manager
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below

Responsibilities

  • Win the shift by ensuring that all aspects of the shift, such as product, equipment, and processes, adhere to world‑class standards for quality, efficiency, and safety.
  • Foster a culture of Associate engagement by respecting, including, and empowering all Associates.
  • Uphold and promote the E5 Leadership Behaviors:
    Embrace the Consumer, Ensure Operational Capabilities, Empower and Involve, Engage and Develop, and Expect Ownership and Accountability.
  • Identify issues, assign actions to the appropriate team member, and follow up to ensure it was completed.
  • Escalate issues to department leaders, as needed.
  • Coach Associates toward an independent, problem‑solving mentality to consistently achieve world‑class standards.
  • Operate with a One Team mentality by collaborating across departments to solve issues and ensure production is on schedule.
  • Prepare priorities for you and your team for the upcoming shift.
  • Communicate and coordinate important issues with the right team members to solve problems, including cross‑functional partners, incoming shift team leaders, and department leadership.
  • Deliver on Key Performance Indicators for People, Quality, Safety, Service, and Cost.
  • Engage and develop core competencies in Associates through onboarding, training, coaching, and consistent performance feedback.
  • Achieve all safety goals and deliver safety awareness programs to eliminate unsafe acts and conditions that contribute to workplace injuries.
  • Comply with workplace standards, company policies, and government regulations.
  • Lead the team of associates to serve sales by achieving production schedule attainment, KPIs for throughput and shipping on time, in full.
  • Ensure cost efficiency by reducing waste, decreasing downtime, generating productivity initiatives, and overseeing appropriate staff scheduling.
  • Utilize tablets and essential applications within the tablets, such as SOMAX, Rever, Shift Guides, Intelex, and more, to keep processes running effectively.
  • Set and execute operational priorities, leveraging data to coordinate with team leaders and department leaders to achieve improved business KPIs.
  • Set overall responsibility for the universal achievement of Operations Excellence standards and practices for the team.
  • Build a culture of continuous improvement and operational excellence, providing consistent leadership while emphasizing teamwork and collaboration that leads to high‑quality products, high associate engagement, and successful financial results.
  • Drive the realization of Operations Excellence efforts across the team, using strong decision‑making skills and flexibility to promote sustainable operational initiatives and process improvement activities.
  • Develop individuals to assume greater levels of responsibility and personal contribution, guiding and supporting them to enhance skills and contribute to team success.
Qualifications
  • 3+ years of supervisory experience in a manufacturing environment, preferably in the food industry.
  • High School Diploma/GED required;
    College Degree (or some college) preferred.
  • Proficiency‑level computer skills, including Microsoft Office applications.
  • Willingness to work varied shifts, including nights, weekends, and holidays.
  • Strong organizational, planning, communication, and leadership skills.
  • Ability to work a flexible schedule, including weekends and holidays, and adapt to various working conditions, including non‑air‑conditioned environments.
  • Read English and follow written procedures accurately, ensuring compliance with established guidelines and protocols.
  • Commitment to safety practices and the use of proper safety equipment.
  • Strong decision‑making skills and flexibility to drive sustainable operational initiatives and process improvement activities.
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