VCS Lead Operations Clerk- Bedford MA

Summary

Are you looking for a better work-life balance and opportunities to grow? Join an excellent organization that puts Veterans first for a fulfilling career! Since 1946 Veterans Canteen Service (VCS) has delivered the VCS benefits to millions of Veterans enrolled in the Department of Veterans Affairs (VA) Healthcare system - the largest Healthcare system in the United States.

Requirements for Consideration:
Minimum of 1 year of direct food/retail supervisory experience Proficient computer skills using Microsoft applications (Word - Excel - etc.) Experience with POS Systems Minimum of 3 years customer service experience. Exceptional verbal and written communication skills. A current - valid REAL  required to work at Veterans Canteen Service.

• Major Duties:
  Controls - accounts for and secures all cash stored in the canteen safe as well as all safe transactions involving petty cash - change funds - withdrawals of funds - coupon transactions - etc
• Accounts for and verifies all withdrawals and deposits of funds
• Reviews all sales journals and conducts regular reconciliations of all accounts
• Preparation of merchandise - food or supply purchases orders
• verifying invoices
• and maintaining accurate records of merchandise - food and supplies in-stock inventory
• Maintaining facilities appearance - merchandise/food displays and presentation
• stocking and restocking shelves
• confirming basic stock list (BSL) status
• reporting unexplained losses/shortages of cash - funds or assets
• Providing floor coverage as necessary to maintain quality customer service
• filling in for associate breaks/leave or other required circumstances.