Chef

Do you have experience of leading a kitchen as an experienced Chef?

Are you based locally to Bedford?

If so, our established hospitality client based in Bedford is keen for you to apply now!

Due to growth, our client is keen to recruit an experienced and ambitious Chef to help with expansion plans and increased levels of business.

The Role:

As the Chef you will be working closely with and leading the wider catering team.

This varied role will cover all aspects of working within a kitchen, working as a team you will be pitching in where needed throughout the whole process of preparing cooking and running the kitchen.

Using fresh produce is their focus, as well as delivering the very best quality meals for their loyal and ever-growing customer base.

Opening hours (various shifts available):

Monday, Tuesday, Wednesday and Thursday 12pm - 9:00pm

Friday, Saturday and Sunday 12pm - 6pm (No evenings)

IT is incredibly rare to work only day shifts at the weekends within the hospitality sector.

The Person :

You will have at least 2 years' experience of working within a Kitchen/ Catering setting
A team player with excellent communication and multi-tasking skills
Based locally to Bedford you will be reliable and flexible
A desire to improve and develop your catering skills
Ability to work under pressure independently and as part of the team

Our client is offering a salary of £15-£18 per hour with overtime regularly available and also a clear path to progress your career within the business.

If you have the kitchen/ catering experience we are looking for then apply now or contact Dominic Quirke directly at Advancing People for a swift interview!

Advancing People - The Recruitment Specialist