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Seasonal Sous Chef — Lead Maine Kitchen

Job in Belfast, Waldo County, Maine, 04915, USA
Listing for: Jordan Pond House
Seasonal/Temporary position
Listed on 2026-02-12
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
Position: Seasonal Sous Chef — Lead a Busy Maine Kitchen
A scenic kitchen operation in United States, Maine, seeks a Sous Chef to guide the kitchen team and maintain high standards of food quality and safety. This role involves supervising kitchen setup, training staff, and ensuring compliance with health regulations. The ideal candidate has 3+ years in the food industry and leadership experience, with a strong focus on quality control and inventory management.

Join this iconic location and contribute to an incredible team environment!
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