Live-In F&B Operations Manager – Luxury Hotel & Spa
Listed on 2026-10-06
-
Hospitality / Hotel / Catering
Hotel Management, Hospitality & Tourism, Event Management & Planning
Hand Picked Hotels’ St Pierre Park Hotel, Spa & Golf Resort seeks an Interim Food & Beverage Operations Manager to lead the restaurant, bar and C&B function. You will supervise the F&B outlets, maintain exceptional presentation, and ensure guests receive outstanding hospitality.
This live-in role covers a 40-hour week, five days out of seven, with immediate start until mid-December 2026. You’ll need proven F&B management experience, strong leadership, and hands-on guest service skills in a
We are looking to fill the Live-In F&B Operations Manager – Luxury Hotel & Spa position at Hand Picked Hotels in United Kingdom.
The Live-In F&B Operations Manager – Luxury Hotel & Spa position in the Management & Operations, Other field is open for applications.
We have an opening for a Live-In F&B Operations Manager – Luxury Hotel & Spa in United Kingdom within Management & Operations, Other.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).