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Lead Sous Chef: Creative, -Energy Kitchen Leader
Job in
Town of Belgium, Belgium, Ozaukee County, Wisconsin, 53004, USA
Listed on 2026-02-16
Listing for:
NV Congé
Full Time
position Listed on 2026-02-16
Job specializations:
-
Restaurant/Food Service
Catering, Cook & Chef, Food & Beverage, Restaurant Manager
Job Description & How to Apply Below
Location: Town of Belgium
A leading hospitality company in Wisconsin is seeking an experienced Sous Chef to join their vibrant team. The ideal candidate will have a passion for quality and creativity, alongside at least 3 years of professional kitchen experience. Responsibilities include supporting the Head Chef, leading by example, and ensuring the quality and presentation of dishes. The company promotes a positive and creative work culture, offering opportunities for growth and development within a supportive team environment.
Join us to make a meaningful impact on our culinary experience.
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