Electromechanical Technician; M​/F​/X – Gosselies

Technical expertise

Work organization

Autonomy

Compliance with procedures

Your responsibilities

As a Horeca Electromechanical Technician, your main responsibilities will include:

• Installing, maintaining, and troubleshooting Horeca electromechanical equipment (professional ovens, industrial dishwashers, cold rooms, etc.)
• Diagnosing electrical, mechanical, and electromechanical faults on equipment received in the workshop
• Reading and interpreting electrical diagrams and technical drawings
• Testing, adjusting, and validating the proper functioning of equipment before commissioning or shipment
• Providing clear and accurate reporting of completed interventions
• Collaborating with internal teams to ensure an efficient workflow
• Complying with current safety and hygiene standards

• Initiative and proactive mindset
• Awareness of HACCP standards
• Knowledge of the Odoo system

• Experience in a similar position
• Accuracy and attention to detail
• Good knowledge of electricity, mechanics, and automation
• Customer service mindset and team spirit

• A close-knit team in a warm and open working atmosphere
• A full-time permanent contract (38 hours/week)
• An attractive salary package
• The opportunity to broaden your technical skills by working with a wide range of equipment and environments
• A well-organized workplace with clear procedures, allowing you to focus on what you do best