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Sous Chef - Lead, Train & Thrive in Kitchen
Job in
Bellevue, King County, Washington, 98009, USA
Listed on 2026-05-21
Listing for:
Workstream
Full Time
position Listed on 2026-05-21
Job specializations:
-
Hospitality / Hotel / Catering
Food & Beverage, Catering, Culinary, Hotel Kitchen -
Restaurant/Food Service
Food & Beverage, Catering, Hotel Kitchen
Job Description & How to Apply Below
Workstream in Bellevue, Washington, is looking for a culinary professional to support their kitchen team, ensuring quality food preparation and safety standards. This role requires a minimum of 3 years of culinary experience and a passion for creating exceptional hospitality experiences.
Benefits include career development opportunities, comprehensive insurance plans, and employee discounts on food and beverages. Join a dynamic team committed to excellence in hospitality!
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