Refrigeration Operator

SUMMARY

This position will oversee the maintenance and operations of the refrigeration system onboard the Hannah. In addition, they will control and supervise general maintenance of mechanical and electrical systems. This role will have an off-season function in the final processing & production steps of Bristol Bay salmon in Bellingham, WA. As we grow, we’re looking for an all-hands-on-deck perspective.

ESSENTIAL DUTIES

• Control and supervision of cold storage systems
• Control and supervision of ice production
• Coordinate with production to anticipate and respond to refrigeration and ice needs
• Respond to equipment malfunctions and unplanned downtime
• Assist with spiral freezer upgrades
• Monitor and execute defrost cycles for evaporators and related equipment
• Perform general refrigeration system maintenance and troubleshooting
  • Replace or repair faulty valves, evaporator fans, and related components

• Source and procure replacement components and parts
• Control and supervision of related mechanical and electrical systems
  • Ice feedwater systems
  • Condenser pumps
• Perform general maintenance on related mechanical and electrical systems, including:
  • Cold storage temperature sensors
  • Freezer doors
  • Lighting and ventilation systems
• Perform small system upgrades, such as:
  • PVC plumbing modifications
  • Installation of cameras

Employment with Northline Seafoods is s means that either the employee or Northline Seafoods may terminate the employment relationship at any time, with or without cause or notice, in accordance with applicable law.

The physical demands described below are representative of those required for an employee to successfully perform the essential functions of this position. Reasonable accommodations may be made to enable individuals with disabilities to perform these essential functions.

This position operates primarily aboard a barge at sea in Bristol Bay, Alaska, and periodically at the dock in Bellingham, WA. The role routinely involves the use of tools, freezers, conveying systems, forklifts, and fish processing equipment. Employees must be able to stand, walk, climb, and navigate a wet and cold barge environment for extended periods of time. The position requires working in tight spaces and performing tasks that involve bending, crouching, kneeling, and reaching.

Employees must be able to lift up to 50 pounds independently and up to 100 pounds with assistance.

The above is not intended to list all possible essential functions or requirements as they are subject to change. The employer reserves the right to revise or change this description. This description does not constitute a written or implied contract of employment. To perform this job successfully, an individual must be able to satisfactorily perform each of the above essential duties and meet the physical demands.

Reasonable accommodations may be made to enable individuals with disabilities to meet these.

Northline Seafoods is an Equal Opportunity Employer that is committed to diversity and inclusion in the workplace. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity and expression, national origin, veteran or disability status.