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Sous Chef: Lead Kitchen Team & Craft Excellence

Job in Bellshill, North Lanarkshire, ML4, Scotland, UK
Listing for: Doubletreestrathclyde
Full Time position
Listed on 2026-03-05
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Hotel Kitchen, Food & Beverage, Cook & Chef
  • Restaurant/Food Service
    Catering, Hotel Kitchen, Food & Beverage, Cook & Chef
Salary/Wage Range or Industry Benchmark: 60000 - 80000 GBP Yearly GBP 60000.00 80000.00 YEAR
Job Description & How to Apply Below
Position: Sous Chef: Lead a Dynamic Kitchen Team & Craft Excellence
A leading hotel chain in the United Kingdom is seeking a Sous Chef to join their team. Responsibilities include food production, ensuring hygiene standards, and managing kitchen staff. The ideal candidate will have strong organizational skills and a passion for culinary excellence. Join a dynamic team that values hard work and offers excellent development opportunities within the hospitality industry. Enjoy competitive salary and various employee benefits including meals during shifts and professional development initiatives.
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