QA Technician - 3rd Shift

Job Description

Location: Beloit, Wisconsin

Shift: 3rd

Hours: Generally, starts as early as 10:45 PM - 7:00 AM. Overtime as needed. Good attendance and punctuality required.

• Monitors the production process and product by sensory, weight control, and analytical methods to maintain product consistency and comply with established specifications including color, moisture, pH, weight, size, etc.
• Evaluates all finished product in regards to moisture, ingredient content, breakage, color, package fill, raw and finished weights, seal integrity, code date legibility, and overall product quality.
• Accurately performs and documents all testing, including inspection and testing of incoming raw materials, in‑process products, finished goods, and products produced by outside suppliers. Utilizes testing equipment for validation and/or calibration.
• Communicates all out‑of‑compliance situations and product standards to production employees and Production/QA Supervisors.
• Practices and adheres to safety and hygiene guidelines for safe housekeeping and personal protection. Keeps all work areas clean, stores laboratory supplies in designated areas, keeps benches and aisles clear, and strictly adheres to safety procedures when handling chemicals for testing. Follows instructions for safe lifting.
• Executes the Food Safety Plan and Food Quality Plan included in the SQF Program at the front‑line level.
• Monitors the Food Safety Plan and Food Quality Plan effectiveness and conformance with SQF system requirements.
• Identifies, investigates and/or determines whether out‑of‑compliance finished product should be placed on hold.
• Coordinates disposition and/or rework with leadership approval.
• Monitors raw materials storage area locations and completes shift tailings, notifying appropriate personnel with any abnormal findings.
• Monitors metal detection validation & verification.
• Audits allergen maintenance repair sheets and operator forms.
• Conducts pre‑op inspections of processing, packaging and mixing equipment after product changeovers and/or prior to weekly production start‑up as a cross‑functional team.
• Performs plant sanitation verifications to ensure allergen‑free and equipment is clean. If applicable may participate in Kleanz or a respective program.
• Mandatory overtime is required.
• May perform other duties as required.

• Attention to detail.
• Ability to pass basic math skills test.
• Excellent written and verbal communication skills.
• Strong computer skills and proficiency in Microsoft Word and Excel.
• Problem‑solving skills and the ability to influence other business units.
• Ability to use quality assessment tools, which may include calipers and scales.
• High School Diploma or GED preferred; a minimum of 1 year of food manufacturing production/QA experience is preferred.

The starting rate for this full‑time, hourly position is $22.50/hour. Individual base pay depends on work location and additional factors such as experience, job‑related skills, and relevant education or training. Total pay may include other forms of compensation. In addition, we offer competitive health, dental, 401(k), and wellness benefits beginning on the first day of employment.

The Company is committed to providing equal opportunity for employees and qualified applicants in all aspects of the employment relationship, including consideration for employment, without regard to race, color, sex, sexual orientation, gender identity, national origin, citizenship, marital status, protected veteran status, disability, age, religion, or any other classification protected by law.