Associate Operator, Production - Fermentation - Belvidere, NJ in Belvidere

Associate Operator, Production - Fermentation

Location:

Belvidere, NJ

Onsite

12‑Hour Rotating Shifts

As an Associate Operator, you will be responsible for producing quality intermediates and finished products according to a pre‑determined operations plan, operating process equipment in accordance with Key Performance Measures, Current Good Manufacturing Practices (cGMPs), Standard Operating Procedures (SOPs), safety/regulatory requirements, and Site goals.

This position is overtime eligible. Candidates must be able to work shifts, weekends, overtime (including coverage) and holidays as required.

We are committed to equal employment opportunities and value diversity in the workplace.

• Operate and monitor equipment and processes to produce quality intermediates and finished products according to the operations plan. Identify equipment/process problems and improvement opportunities and communicate findings as appropriate. Make necessary adjustments to react to process changes or optimize performance.
• Obtain and inspect finished/in‑process product and perform sampling and testing as required.
• Operate a forklift, subdivide/dispense raw materials, and perform material handling activities (e.g., loading trailers, manually dumping bags/drums of ingredients and reprocessed material, packaging finished product).
• Perform general housekeeping/maintenance of process areas (e.g., painting, cleaning). Perform the principles of Manufacturing Excellence (Manufex) environment, including minor equipment repair.
• Maintain process and equipment documentation for tracking Overall Equipment Effectiveness (OEE). Review batch sheets for accuracy. Prepare final product labels and maintain label control.
• Provide input to Department Management to assist with nonconformance investigations and prepare associated documentation.
• Other duties as assigned by leadership.

• A rich history and a promising future of bold scientific innovation and passionate creation with our customers.
• A space to grow by encouraging and supporting curiosity and an open mindset.
• A culture that prioritizes safety and well‑being, both physically and mentally.
• The opportunity to work for a company where sustainability is core to its strategy and purpose.
• A flexible work environment that empowers people to take accountability for their work and own the outcome.
• Barrier‑free communities within the organization where every employee is equally valued and respected.
• A firm belief that working together with our customers is the key to achieving great things.
• An eagerness to be one team and learn from each other to bring progress to life and create a better future.

• High School Diploma or equivalent.
• 1 to 3 years’ experience in Manufacturing.
• Ability to work in a team environment on a rotating 12‑hour shift schedule.
• Ability to operate computers.
• Proficiency in Food Safety and Quality Assurance (FSQA), Hazard Analysis and Critical Control Points (HACCP), Mixing, Blending, Good Manufacturing Practices (GMP), and Machine Setups for Production Runs.
• High School / GED as applicable.

The salary or hourly wage scale reflects the pay range dsm‑firmenich expects to pay the successful candidate for the position. Hourly $23.00 - $24.00. In addition to base salary, a comprehensive total rewards package is offered, including annual incentive pay, a retirement savings plan, health care coverage, paid time off, recognition programs, and other benefits subject to eligibility requirements.

We welcome candidates from all backgrounds — no matter your race, color, religion, sex, national origin, age, disability, veteran status, or other protected class. We are an equal opportunity employer and are committed to a fair and inclusive hiring process.

This is a direct search led by dsm‑firmenich. We only accept applications from candidates, not from agencies.