Deli

JOB DESCRIPTION:

Responsible for providing the highest quality food products for all guests and employees at the Leech Lake Deli

RESPONSIBILITIES:

• Creates a variety of main course, starch, vegetable, sauté and desert items independently or through menu and recipe interpretation.
• Demonstrates knowledge of all menu items, cooking procedures and handling of all food products.
• Responsible for following recipes, cooking times and temperatures according to the guidelines set by management.
• Consistently practice all procedures for food storage, rotation, spoilage, sanitation and the prevention of cross-contamination
• Delivers exceptional internal and external guest service standards.
• Learns and understands menu and food preparation.
• Meets or exceeds kitchen sanitation standards
• Trains new employees in food preparation, food storage, sanitation and the prevention of cross-contamination.
• Cleans and maintains all equipment used in the deli.
• Maintains knowledge of all events in the property as a whole.
• Attends and/or facilitates all mandatory meetings and training.
• Maintains confidentiality at all times.
• Is sensitive to Native American Culture.
• Operates within the parameters of the Leech Lake Gaming Human Resource Policy, Departmental Policy Manual and all Tribal Internal Controls (TICs), and all other applicable regulations.
• Secures the assets of Leech Lake Gaming and the Leech Lake Band of Ojibwe.
• Performs other duties as assigned.

• Possess knowledge of food quality standards and understanding of service and atmosphere as they relate to the line cook position.
• Ability to work independently.
• Must be dependable and reliable.
• Working knowledge of food service equipment and utensils.
• Knowledge of federal and state sanitation guidelines.

• Physically capable of remaining on feet for long periods of time.
• Subject to internal working conditions.
• Must be able to lift up to 50 lbs.

Education Required: High School Diploma or General Education Equivalency (GED), Serv Safe Certification.

Education Preferred: Culinary coursework

Experience: Minimum of two years of quantity buffet cooking or full service dining experience required.

Computer

Skills:

Minimal computer skills required

Certificates & Licenses: Must meet Tribal/State compact licensing requirements, pass criminal background check and submit to drug testing.

Leech Lake Gaming is a growing enterprise and a leader in the area of employment with unsurpassed benefits. Our high energy, high volume atmosphere offers a fun and exciting working environment. In addition we have the ability to provide flexible scheduling as we are a 24/7 company. We look forward to you joining the team!

Grade 2M

Shift Various Shifts

KEY Status Non-Key Position

Hiring Manager:
Larry Madigan

Salary $12.83-$20.15

This position is currently accepting applications.

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