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Assistant Store Manager

Job in Bend, Deschutes County, Oregon, 97707, USA
Listing for: US Foods
Full Time position
Listed on 2026-06-02
Job specializations:
  • Retail
    Retail & Store Manager
  • Management
    Retail & Store Manager
Salary/Wage Range or Industry Benchmark: 47185 USD Yearly USD 47185.00 YEAR
Job Description & How to Apply Below
ARE YOU A CURRENT US FOODS EMPLOYEE? PLEASE APPLY DIRECTLY THROUGH OUR INTERNAL WORKDAY CAREER SITE ($47185.htmld)

Join Our Community of Food People!

** We help YOU make it!*
* ** The starting rate*
* ** _is $24.580 per hour._*
* *
* Schedule:

*
* ** _Full-time with open availability including weekends._*
* We are looking for an  
** Assistant Store Manager
** who relishes the chance to push their potential, grow, and reap the rewards of joining the  
** _CHEF'STORE®_
** family.

** Main Ingredients of the Job*
* The  
** _CHEF'STORE®_*
* ** Assistant Store Manager
** contributes to the overall financial performance of the store including product merchandising/stocking, expense control, and achievement of sales and profitability goals. helps maintain an atmosphere of superior customer service, promoting the  
** US FOODS®
** strategy:
Great Food, Made Easy. We rely on our team to promote and exemplify the  
** US FOODS®
** Cultural Beliefs:
Deliver Excellence, Stop Waste, WIN Together, Speak Up and You Matter.

+  
** Assistant Store Manager
** Manages the operations of the front-end operations to ensure all purchases are accurately recorded and that all front-end employees are well trained in shrink control and customer service.

+ Works closely with the Store Manager to execute the Annual Operating Plan and associated programs to deliver the desired sales and profit results.  Recruits, trains and develops front-end employees and other employees as assigned.

+ The  
** Assistant Store Manager
** ensures store adherence to all loss prevention procedures and performs Manager-on-duty functions, as well as any other duties or tasks required.

** ESSENTIAL DUTIES AND RESPONSIBILITIES*
* ** Assistant Store Manager*
* ** _CHEF'STORE®_
** are as follows:

+ Supervise and coach employees in providing efficient and friendly service at the registers and throughout the store.

+ Consult with the Store Manager and HR on the next steps leading to progressive discipline and termination, when needed.

+ Ensure compliance of personnel policies and procedures.

+ Understand the mechanics of the Annual Operating Plan (AOP) and how the operations translate into the monthly Profit and Loss (P&L).

+ Assist in the Annual Operating Plan (AOP) budgeting process. Responsible for the achievement of budgeted sales and profits and, managing shrinkage with a heavy emphasis on front-end process.

+ Participate in the annual inventory process including preparation and execution of inventory guidelines.

+ Responsible for training front-end employees and other employees on required programs.

+ Assist the Store Manager in ensuring that all staff comply with the company's policies, procedures, and store SOPs; ensure that the facility is well maintained and is a safe environment for staff and customers.

+ Responsible for interviewing, hiring, orienting, and training assigned employee group(s).

+ Provide floor employees with day-to-day direction to include schedules, outlining of store goals and sales and shrinkage targets, and the subsequent results and achievement of goals while performing the Manager-on-duty functions.

+ Plan in-store demonstrations including preparation and set-up of the demo cart/display, distribution of samples of product as per the merchandising program, and ensure that demonstrations utilize strong suggestive selling techniques.

+ Assist in overseeing the receiving of products, return of damaged or expired products, and the proper and timely restocking of the shelves.

+ Responsible for maintaining merchandising programs within the store such as promotional ends, signage, and other company or market-specific programs.

+ Communicate with store employees about all merchandising and marketing programs, assisting in overseeing the execution and respective follow-up reporting.

** General operating procedures include:*
* + Analyze monthly store reports to evaluate controllable expenses and overall store performance.

+ Address any variance to company standards with an appropriate action plan, partnering with the Store Manager as needed.

+ Ensure proper scheduling of employees to meet business objectives.

+ Ensure all employees understand and can execute emergency…
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