Cook
Listed on 2026-09-30
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Restaurant/Food Service
Cook & Chef, Cafe / Restaurant, Food & Beverage, Catering -
Hospitality / Hotel / Catering
Cook & Chef, Cafe / Restaurant, Food & Beverage, Catering
Freddy's is looking for Team Members - Hot Line (grill cook and food prep) - to deliver a unique mix of fun, great food, and honest hospitality.
On the Hot Line, you learn the art of handcrafting the Freddy’s Steak burger. You are a member of the highly talented team that ensures each tasty menu offering is cooked to perfection. As you showcase your skills in the Freddy’s cooked-to-order kitchen, you see to it that quality, accuracy, and timeliness are part of every guest’s visit.
- Competitive Pay based on experience.
- Flexible scheduling
- Variable hours--full and part-time
To perform the job successfully, an individual should demonstrate the following competencies:
- Guest Service
- Dependability
- Attention to Detail
- Initiative
- Teamwork
- Fun! Work with friends and great people!
- Casual workplace:
Jeans, Company supplied t-shirt, hat and a smile is the uniform of our team - Competitive wages – based on experience
- Great meal discount
- Opportunities to advance and grow;
Promote from within culture. - Flexible schedules for outside activities and school
Freddy’s Frozen Custard & Steakburgers® was co-founded in 2002 by brothers Bill and Randy Simon with their friend and business partner, Scott Redler. It was named in honor of Bill and Randy’s father. Together, they built a brand focused on quality, hospitality, cleanliness and timeless traditions.
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