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Lead Sous Chef – High-End Catering & Team Leader

Job in Berea, Cuyahoga County, Ohio, 44017, USA
Listing for: ADP, Inc.
Full Time position
Listed on 2026-09-07
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Cook & Chef, Hotel Kitchen
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Cook & Chef, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 29000 - 33000 USD Yearly USD 29000.00 33000.00 YEAR
Job Description & How to Apply Below

Baldwin Wallace University is seeking a Sous Chef in Berea, OH. The role supports the Executive Chef in daily kitchen operations and oversees staff and catering quality.

The position requires strong kitchen leadership, safety standards, and the ability to manage multiple tasks across events and daily service. The candidate should have extensive catering experience, Serv Safe and Allergy certifications, and the ability to train staff and maintain high-quality food production in a university dining

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