Head Cake Designer - Food Manufacturing

Are you a master cake designer with an artistic eye and a knack for leadership? We’re seeking a Head Cake Designer / Team Leader to join a well-established gourmet food and catering company known for crafting exceptional cakes and desserts for weddings, mitzvahs, corporate events, and special celebrations.

Lead and manage daily operations in the cake and bakery department.

Design, bake, and decorate luxury custom cakes and specialty desserts.

Maintain consistency, creativity, and quality across all products.

Collaborate with clients and internal teams on design concepts.

Supervise production schedules and ensure on‑time completion.

Train and mentor decorators and bakers to elevate skill and efficiency.

Oversee inventory and ensure smooth day‑to‑day workflow.

10 years of professional bakery experience, ideally in boutique or gourmet environments.

Strong leadership and team management experience.

Excellent attention to detail, creativity, and time management.

Experience in event or catering bakery settings a plus.

Customer service skills with the ability to collaborate and communicate effectively.

Culinary degree or equivalent hands‑on experience preferred.

Portfolio required to demonstrate design and artistic capability.

Stable company with over 100 years in business and a reputation for excellence.

Competitive compensation based on talent and experience.

Health benefits and two weeks’ vacation.

Accrued sick time after 30 hours / week (per NJ law).

Five-day workweek with Sundays off (must be available Saturdays; one additional weekday off).

Supportive, collaborative, and creative environment with direct access to ownership and decision‑makers.

Head Cake Designer Food Manufacturing
• Bergenfield, NJ, United States