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Cook & Chef Hotel Kitchen Food & Beverage Cafe / Restaurant

Sous Chef: Kreativ kochen, Team leiten, Gaumen begeistern

Job in 3000, Bern, Canton de Berne, Switzerland
Listing for: Restaurant toi et moi
Full Time position
Listed on 2026-03-01
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Hotel Kitchen, Food & Beverage, Cafe / Restaurant
  • Hospitality / Hotel / Catering
    Cook & Chef, Hotel Kitchen, Food & Beverage, Cafe / Restaurant
Salary/Wage Range or Industry Benchmark: 30000 - 80000 CHF Yearly CHF 30000.00 80000.00 YEAR
Job Description & How to Apply Below
Ein renommiertes Restaurant in Bern sucht einen Sous Chef, der das Küchen-Team unterstützt und innovative Gerichte zubereitet. Ihr bringt Leidenschaft für Gastronomie sowie Erfahrung als Chef de Partie mit. Das Restaurant bietet aufagende Vorteile, darunter 30% Rabatt in allen Remimag-Betrieben und eine 100% Unfall-Zusatzversicherung. Werdet Teil eines dynamischen Teams und gestaltet aktiv die Zukunft der Gastronomie mit unserer kreativen Familie.

Bewerbt euch jetzt!
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