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Food & Beverage Restaurant Manager

Gastronomieleitung: Nachhaltiges Konzept & starkes Team

Job in 3000, Bern, Canton de Berne, Switzerland
Listing for: H. Brunner AG
Full Time position
Listed on 2026-03-14
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Restaurant Manager
  • Hospitality / Hotel / Catering
    Food & Beverage
Salary/Wage Range or Industry Benchmark: 80000 - 100000 CHF Yearly CHF 80000.00 100000.00 YEAR
Job Description & How to Apply Below
Ein innovatives Gastronomieunternehmen in Bern sucht eine engagierte Führungskraft für die Position der Restaurantleitung. Die Rolle beinhaltet die operative Leitung, die Führung eines dynamischen Teams und die Sicherstellung einer hohen Servicequalität. Zudem werden Schulungen für Mitarbeitende geplant und durchgeführt, während Hygiene- und Qualitätsstandards eingehalten werden müssen. Ein motiviertes Team und attraktive Arbeitsbedingungen erwarten Sie in unserem Restaurantkonzept.
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